The north shore’s best seafood restaurant moments from Sydney Harbour
Garfish Kirribilli’s relaxed, intimate cafe feel is a favourite amongst north shore locals and regularly attracts visitors to Sydney due to our reputation for serving Australia’s best seafood. Situated in the heart of Kirribilli, the Harbour is only a short stroll down the hill and Milson’s Point railway station is just across the road.
- View our Kirribilli restaurant menu.
Dinner, 5.30 pm to 9.30 pm, Monday to Saturday. View our restaurant booking policy.
Our philosophy is simple: we serve the best seafood and you choose how you’d like it prepared, with our constantly changing blackboard menu featuring only the freshest market fish sourced that morning.
Our restaurant menu promise you the best seafood from each season, as well as our renowned favourites like our Snapper Pie with mouth watering thick fillets of fresh snapper, that keep the locals coming back for more. We also offer a varied wine list so you can add a perfectly matched drop to your meal.
The north shore’s best breakfast
Garfish Kirribilli knows what it takes to make the perfect breakfast. Sit back and enjoy our relaxed cafe atmosphere while you savour our Belgian waffles with your choice of coffee. Or if you prefer to start your day at a more leisurely pace, you can’t go past our hot breakfasts, particularly our smoked salmon and eggs.
Australia’s best seafood restaurant helps you get down to business
In the heart of the north shore, with North Sydney and Milson’s Point only a short walk away Garfish Kirribilli is also the perfect venue for an informal work meeting or light lunch. Have your business clients talking you up or your team leaving energised with our award winning seafood. We’re always here for those times you need to escape the office as well – our free wi-fi means you can get some work done while you enjoy an uninterrupted break.
Australia’s best seafood restaurant looks forward to welcoming you for some of our award winning seafood and helping you to discover why the locals keep coming back for breakfast, lunch and dinner.