Garfish Newsletter May 2010

In this issue of the Garfish Newsletter, we talk about the Manly Food & Wine Festival, our Robert Oatley wine dinner and we feature the delicious citrus cured king salmon with beetroot, pickled fennel, Persian fetta and hazelnuts. Please click here to view and...

Share your Garfish experience

At Garfish we have been using Facebook and Twitter for a while now and enjoy interacting with our guests. We love to hear about your experiences while dining with us and these two platforms have certainly seen some great comments within our network of followers. To...

Visiting Sydney and looking for a day trip?

Fancy some fresh air? How about a ride on a boat? While we’re at it let’s get up close and personal to Sydney’s iconic Harbour Bridge and Opera House. Finally, how about seafood? The best that Sydney has to offer? And having just won the National...