Restaurant & Catering Awards 2013

Restaurant & Catering Awards 2013

Each year the Restaurant & Catering association runs the  Savour Australia™ Restaurant & Catering Awards for Excellence. The voting in the 2013 awards is now open until March 15th. If you’ve enjoyed Garfish through the last 12 months we’d very much...
Win Valentine’s Dinner at Garfish!

Win Valentine’s Dinner at Garfish!

Update! We have a winner – information here. Thanks to all who participated! We are giving our Facebook followers the opportunity to win a dinner for two on Valentine’s Day evening, at your choice of Manly, Kirribilli or Crows Nest Garfish. To enter,...
Cured and seared ocean trout: video menu feature

Cured and seared ocean trout: video menu feature

This new dish, featuring for the first time on the Garfish Manly menu is proving to be a popular one: Cured and seared ocean trout, with asparagus, orange, rocket, persian fetta and caviar. Executive Chef Stewart and Manly Head Chef Michael team up in this video to...

New Year, new dishes! Specials in Manly this week

Manly Head Chef Michael Nash is approaching the new year with some great new seafood dishes. This week (Manly only) we have a great dish on as a special: Ocean trout tartare with seared scallop, pickled enoki mushrooms, finger lime, flying fish roe, nori and white soy...