The Long Weekend…. at Garfish

Relaxing over the long weekend? Perhaps you’re prepping the team for the return to school on Monday, or coming back from a weeklong break – you’re one of the thinkers that managed to turn Easter and ANZAC Day into a longer break. If you’re...
ANZAC Day Long Weekend

ANZAC Day Long Weekend

As we stop to remember the meaning of ANZAC day I’m sure a lot of Sydneysiders will be getting along to a memorial or service at some stage. The traditional Sydney CBD march is set to begin at 9AM Friday morning, for other services you can check the RLS NSW...
Celebrate Mother’s Day with Garfish!

Celebrate Mother’s Day with Garfish!

Sunday May 11th Mother’s Day is always a special day at Garfish. We are taking reservations now for our Mother’s Day Lunch available from midday at all three Garfish Restaurants. On offer is a special menu created specifically for the day by our chefs. The...

Autumn menu feature: wood roasted baby octopus

This week Garfish Chefs Stewart and Michael met up in Manly to talk about this entrée featured on the Garfish Autumn menu: wood roasted baby octopus w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette View the full Garfish Manly Autumn...
Enjoyed your time at Garfish?

Enjoyed your time at Garfish?

Vote in the 2014 local business awards! Ok, it’s fair to say that we like entering a variety of restaurant awards each year. Getting recognition from winning an award is very well received by the team at Garfish, one small thing that keeps us motivated to...