Watch our snapper pie being made!

Watch our snapper pie being made!

The Garfish snapper pie is an all time favourite among our diners, so here’s a quick demonstration of how this much loved dish is made. Using snapper fresh from the fish markets, we roast the fish in the oven then combine the snapper, broccolini, garlic and...

New at Garfish this week

There’s been lots happening at Garfish this week: Manly introduced a new way to serve fish: char grill. Pictured here with Mahi Mahi, we think it will be a popular addition to the menu. Available this week on the blackboard at Crows Nest are these Rock Flathead...
Manly menu feature: yellowfin tuna ceviche

Manly menu feature: yellowfin tuna ceviche

Garfish Manly head chef, Mike, and Executive Chef, Stewart, demonstrate a new entree from our Spring menu: yellowfin tuna ceviche w/ avocado, coconut, lime, flying fish roe and fried wontons. This refreshing new dish marries yellowfin tuna, cucumber, and fresh mint...
Share & Win September winner

Share & Win September winner

Have you dined at Garfish and noticed people taking lots of selfies? It could be because they’re entering our Share & Win monthly promotion. Simply snap a photo of yourself and share it with us on either Facebook, Twitter or Instagram and you’ll...