The Garfish snapper pie is an all time favourite among our diners, so here’s a quick demonstration of how this much loved dish is made.
Archives for October 2015
This week Manly introduced a new style of cooking fish to the menu, and you can’t get fresher than our blackboard specials at Crows Nest.
Take a look at some of the selfies diners shared with us during September and learn how you can go in the draw to win a dining voucher.
Our chefs are taking inspiration from the season. Take a look at these fresh and colourful seafood and dessert specials available this week. And don’t miss Kirribilli’s new breakfast menu.