Watch our snapper pie being made!

Watch our snapper pie being made!

The Garfish snapper pie is an all time favourite among our diners, so here’s a quick demonstration of how this much loved dish is made. Using snapper fresh from the fish markets, we roast the fish in the oven then combine the snapper, broccolini, garlic and...
Manly menu feature: yellowfin tuna ceviche

Manly menu feature: yellowfin tuna ceviche

Garfish Manly head chef, Mike, and Executive Chef, Stewart, demonstrate a new entree from our Spring menu: yellowfin tuna ceviche w/ avocado, coconut, lime, flying fish roe and fried wontons. This refreshing new dish marries yellowfin tuna, cucumber, and fresh mint...

This week at Garfish – August 5th

Winter menu feature This week Garfish chefs Stewart and Michael got together in Manly to demonstrate one of the popular entrée dishes from the Winter menu: Sautéed parmesan and rosemary crusted sardines served with roasted kipfler potatoes, fennel, sorrel and braised...