Continuing our video series on the new menu that is in place in each of our restaurants, today we focus on Kirribilli. Stewart visits Chris, Head Chef at Kirribilli to discuss the new menu and demonstrate the very popular coconut pannacotta with pineapple confit & coconut tuille.
Other videos in this series:
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We have the pefect dining atmosphere at three locations, Manly, Crows Nest and Kirribilli. See our photo gallery featuring all three restaurants.
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1/39 East Esplanade, Manly NSW 2095
T: | F: 02 9977 2272
View Manly Menu »
6/29 Holtermann Street, Crows Nest NSW 2065
T: | F: 02 9966 0348
View Crows Nest Menu »
2/21 Broughton Street, Kirribilli NSW 2061
T: | F: 02 9922 4189
View Kirribilli Menu »