Our Prix Fixe menu has been so popular that we’re re-introducing it at Garfish Manly.
Available lunch Monday to Saturday (12 noon to 3 pm) and dinner Monday to Thursday (5.30 pm – 6.30 pm), enjoy two courses from our Prix Fixe menu (see sample below) with a glass of wine or beer for only $40 per person.
Choose from an entree or main, or if you’re a dessert lover, main and dessert. What’s not to love?
Two course prix fixe menu – $40
Monday to Saturday, 12 noon – 3 pm
Monday to Thursday, 5.30 pm – 6.30 pm
|smoked fish pate | pickled cucumber toast|
|steak tartare en croute | chipotle aioli | celery leaf|
|salt & pepper squid | chilli | garlic chips | corinader | lime|
|fish curry | toasted almonds | honey|
|char grilled corn fed chicken breast | pancetta shallot croquette | cauliflower puree|
|fish & chips | crisp fried in aged beer batter | tartare | lemon|
|buttermilk panna cotta|
with your choice of
|cookoothama sbs | 2014 | king valley|
|cookoothama cab merlot | 2012 | darlington point|
|dad & dave's #1 pale ale | manly|