Why not come out and enjoy some of the winter sunshine we’ve been having from the cosy vantage point of one our restaurants?

Our Garfish chefs have put together some delicious specials this week. We’ve got a variety of dishes to spoil the seafood lovers and keep you warm. Take a look:

At Crows Nest this week, we have this saffron chowder w/ smoked cod, mussels, buttermilk bread & truffle butter.

Saffron chowder CN

Also at Crows Nest Blue Swimmer crabs are on the menu – look at the beautiful colours!

Blue swimmer crabs CN

And here’s the finished product: Singapore chilli blue swimmer crab w/ peanuts & shallots. 

Blue swimmer crab CN

And if it’s fresh seafood you’re after, Crows Nest have these these roasted champagne lobsters this week too.

Roast champagne lobster CN

Once you’ve had your fill of seafood, make sure you leave room for dessert because these specials are too sweet to miss.

If you’re visiting Manly this week, look out for this delicious pavlova:

Pav M

Chocolate lovers won’t be able to resist this dark chocolate & whiskey tart w/ rum & raisan ice cream, caramelised banana & honeycomb.

Dark choc whiskey tart

For a winter warmer, try this sticky date pudding on the dessert menu at Manly at the moment.

Sticky date M

Call Manly on 9977 0707 or Crows Nest on 9966 0445 for bookings.