Kirribilli Restaurant Feature: grilled sardines

Jul 21, 2013 | Kirribilli

Garfish Executive Chef, Stewart Wallace teams up with John Ikin from Garfish Kirribilli to demonstrate this new entree dish from the Winter 2013 menu.

Grilled sardines with shaved fennel and rocket salad, green chilli salsa

grilled-sardines

Read and watch more about our Winter 2013 menus here.