Our Prix Fixe menu has been so popular that we’re re-introducing it at Garfish Manly.

Available lunch Monday to Friday (12 noon to 3 pm) and dinner Monday to Thursday (5.30 pm – 6.30 pm), enjoy two courses from our Prix Fixe menu (see sample below) with a glass of wine or beer for only $40 per person.

Choose from an entree or main, or if you’re a dessert lover, main and dessert. What’s not to love?

Two course prix fixe menu – $40

Monday to Friday, 12 noon – 3 pm
Monday to Thursday, 5.30 pm – 6.30 pm


smoked fish pate | pickled cucumber toast
steak tartare en croute | chipotle aioli | celery leaf
salt & pepper squid | chilli | garlic chips | corinader | lime

main course

fish curry | toasted almonds | honey
char grilled corn fed chicken breast | pancetta shallot croquette | cauliflower puree
fish & chips | crisp fried in aged beer batter | tartare | lemon


buttermilk panna cotta
chocolate cremeux
eton mess

with your choice of

cookoothama sbs | 2014 | king valley
cookoothama cab merlot | 2012 | darlington point
dad & dave's #1 pale ale | manly
soft drink