Garfish Turns 20!
Thursday 29 October
Garfish Manly turns 20 this October, and we’re inviting you to celebrate with a one-night-only “blast from the past” dinner featuring a host of Garfish classics from over the years (with a glass of champagne on arrival, of course!).
Start with a tasting plate of our favourite entrées, then choose your main, from our signature Snapper Pie to a whole baby snapper with three flavour sauce, and finish with something sweet.
Your table is yours for two and a half hours, so relax, order another round and enjoy the view over Manly Harbour. Our full drinks list will be available, or you’re welcome to bring your own bottle for $20 corkage.
CHEERS TO 20 YEARS!
20th Birthday "Blast From The Past" Menu - $145pp
Glass of champagne on arrival
ENTRÉE TASTING PLATE
salt & pepper squid gfo | a
house chilli jam | coriander | lime
beetroot cured salmon gf | i
orange frisee salad | horseradish crème fraiche | mustard & dill vinaigrette
seared hokkaido scallop gf | i
pork belly | pea puree | roasted apple
crisp fried zucchini flower i
stuffed w/ salmon & prawn | salsa verde | tomato, onion & corn salsa
CHOICE OF MAIN
crisp fried whole baby snapper gf | i
bok choy | three flavour sauce
sri lankan curry gf | m
fish of the day | butterflied tiger prawn | rice pilaf | cucumber pickle | curry leaf
wood roasted barramundi gf | a
mash | english spinach | kaffir lime beurre blanc
snapper pie i
sauce soubise | confit garlic | steamed broccolini
CHOICE OF DESSERT
kaffir lime & lemongrass panna cotta gf
fresh berries | sesame snap | tamarind caramel | mango sorbet
sticky date pudding gf
fig & brandy ice cream | butterscotch
mango & passionfruit pavlova gf
vanilla mascarpone
T&Cs
Not to be used in conjunction with any other offers or promotions.
No kids menu available for this event.
All tables have a 2.5 hour seating.
Further drinks are charged on consumption. BYO accepted at $20 per bottle.
Unfortunately we are unable to make alterations to the menu for dietary requirements. We will do our best to accommodate gluten, dairy and nut allergies. Please contact the restaurant before making your reservation if you have any dietary requirements.