A hidden gem in North Sydney and nestled into one of Sydney’s upscale neighbourhoods, Garfish in Crows Nest is an intimate suburban venue and favourite for locals and visitors alike. Our European-inspired vibe flows through our indoor dining and bar area, and spills out onto our outside dining bank along the footpath.
The Freshest Seafood, Imaginatively Prepared
Our chefs personally select the best seafood from local Australian and New Zealand waters, as well as seasonal produce, to craft his signature dishes. Plump prawns, buttery Moreton Bay bugs, freshly shucked briny oysters – the possibilities are endless when you start with premium ingredients.
His creativity shines through in the daily specials listed on our floor-to-ceiling blackboard menu. Expect mouth-watering interpretations of core favourites along with exciting new dishes. Our blackboard menu selections change once or twice a day, so you’ll always find something tempting to suit your tastes.
Join us and taste the passion our expert chefs put into every dish with a variety of tantalising choices featuring fresh, locally sourced seafood from Australian and New Zealand waters.
Garfish Crows Nest offers the perfect destination to connect with good company and savour the kind of scrumptious dining and delectable drinks that reflects the relaxed yet sophisticated Crows Nest vibe.
There are lots of carparking options with on-street parking, council carparks and carparking stations available.
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